I never spent as much time in the kitchen as my mother and grandmother would have liked. I was the sort of kid (and let’s be honest, the kind of adult) that expects dinner to appear, like magic, without stepping foot into the kitchen. When I was faced with the daunting task of hosting a [...]
Read the rest of this entry »Archive for the 'Pasta Machines' Category
Twist and Shout
As fall creeps onto the calendar, our days get shorter, our nights get longer and before we know it, the season of holiday eating is upon us. Autumn is a time of harvest and while some of us in North America may think of pumpkins and apples, people around the world celebrate the harvest as [...]
Read the rest of this entry »The PM-MT20 Manual Filled Turnover Machine
The PM-MT20 Manual Filled Turnover Machine is perfect for small restaurants, bakeries and cafes. Great for pastries that will be baked, boiled, fried or frozen, the PM-MT20 is compact and made from stainless steel. It is the essential small production machine — it can crank out 5 turnovers per minute. If you’re interested in ordering [...]
Read the rest of this entry »AFP-601 Automatic Empanada, Turnover and Perogi Machine Demo
We recently demoed the AFP-601 Automatic Filled Empanada and Turnover Machine to a client in New York. But this time, we decided to video it so that you can see how the machine performs. Because empanadas are becoming more and more popular in the US everyday, we get a lot of inquiries, given that it’s [...]
Read the rest of this entry »LM P6 and P12 Pasta Extruder Videos
The only difference between the LM P3, P6 and P12 pasta extruders is vat capacity – 3 kg., 6kg. and 12kg (1 kg. = 2.2 lbs.) respectively. The LM P6 is an excellent extruder for medium-sized restaurants with decent production. Well priced and conveniently sized, it’s a fully automatic machine that can handle all types [...]
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